Limited-Batch Kitchen Knives Built for Serious Cooks
Premium chef knives made in the USA in small batches with high-performance steel, precise geometry, and a clean, uncompromising design.
Small-Batch Knives. Built for Serious Use.
I make limited runs of handcrafted kitchen knives designed for cooks who care about performance. Each batch is built in small numbers with close attention to geometry, steel, balance, and finish.
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Join the WaitlistWhy I Don't Use a Forge
Curious how stock removal can outperform hammering hot steel? It comes down to precision, geometry, and maximizing super-steels like Magnacut and AEB-L.
Discover why this process can create a better knife →Past Builds
A few examples of previous work that show the style, finish, and performance-driven approach behind Honest Knives.
Field Reports
What cooks are saying about our custom stock removal blades.
"This knife is Dino-Might! My wife watched me struggle for years with department store knives, trying to keep them sharp, and just never really fitting my hand. She decided to surpr..."
"Exceptional performance... We recently purchased a handcrafted gyuto style knife from Honest Knife Co, and we are absolutely thrilled! The craftsmanship is exceptional, with attent..."
"Bad Ass Knife. This knife is absolutely amazing. I’ve had mine for 6 months and it’s the best knife I’ve ever owned. Rick’s attention to detail is second to none. I really enjoyed ..."