Build Specifications

Blade Length7.5"
Overall Length12.5"
SteelAEB-L steel, Professionally Vacuum Hardened to 61HRC with Cryogenic Treatment
FinishLight Distress Black Acid
HandleCurly Koa with Turquoise Inlay
GeometryStandard, a fine balance of toughness with a thin cutting edge
Thickness @ Handle0.125"
Thickness @ Tip0.05"
Santoku

Sabrosa

Legacy Build — Precision Crafted

Introducing Sabrosa: The Everyday Workhorse

The Sabrosa is a 7.5” Santoku-style kitchen companion built for versatility and performance. Forged from professionally vacuum-hardened AEB-L steel with a cryogenic treatment, it strikes the perfect balance between enduring edge retention and striking aesthetics with its light distressed black acid finish. At 1.5” tall at the heel and a nimble 0.05” at the tip, this knife is designed to glide effortlessly through vegetables, meats, and everything in between.

Its standard cutting profile offers a tough yet finely tuned edge, making it an ideal all-rounder for any cutting board. The handle is a true statement piece, crafted from brilliant Curly Koa and accented with a custom Turquoise inlay, ensuring that Sabrosa looks just as beautiful on display as it feels in hand.

Interested in a similar build?

This specific commission is archived. Join the waitlist to receive early access when the next batch of precision-crafted blades is released.

Join The Waitlist